Menu

Shareables

  • Brisket Sliders | 17

    Austin, Texas
    Slow-smoked brisket, topped with house-made barbecue sauce, pickles, and onions, served on soft rolls

  • Pimento Tater Stack | 15

    Florenceville, New Brunswick
    Golden, crispy McCain Tasti Taters stacked on a bed of creamy pimento cheese

  • Southern Dill Rounds | 14

    Montgomery, Alabama
    Crispy fried pickle slices paired with fresh, house-made ranch

  • Atlantic Seafood Chowder | 22

    Lowcountry, USA
    A classic, creamy house-made chowder with local Atlantic haddock and mussels, served with grilled sourdough

  • East Coast Oysters | 4 (each)

    Little Shemogue, New Brunswick
    Freshly shucked East Coast oysters with a champagne-cucumber mignonette

  • Signature Wings | 19

    Oxford, Mississippi
    Crispy chicken wings sauced your way, house-made sauces: hot & honey, buttermilk ranch, honey garlic, valentina

  • Bacon-Wrapped Scallops | 24

    Gulf Shores, Alabama
    Three East Coast scallops wrapped in smoked bacon, finished with a maple glaze and fresh arugula

  • Charcuterie of the Sea | 26

    Charleston, South Carolina
    A selection of cured and smoked seafood, paired with capers, pickled onions, and house-made cocktail sauce

Entrées

  • Southern Mac & Cheese | 17

    Kansas City, Missouri
    Indulgent baked mac and cheese, topped with juicy Kansas City-style smoked pulled pork and crispy pangrattato for crunch

  • Buttermilk Fried Chicken | 26

    Nashville, Tennessee
    Crispy Southern fried chicken, served with hand-cut fries and ancho barbecue sauce

  • Texas Steak Frites | 35 / 60

    Fort Worth, Texas
    6 oz or 12 oz steak, finished with steak butter, served with hand-cut fries and house-made barbecue sauce

  • Rancher's Smash Burger | 27

    Calgary, Alberta
    A juicy smash patty topped with smoked brisket, cheese, crisp lettuce, tomato, pickles, and house-made burger sauce, served with hand-cut fries

  • Maple Garlic Fried Chicken Sandwich | 19

    Chattanooga, Tennessee
    Buttermilk fried chicken tossed in warm maple and garlic, topped with cheese, pickles, and lettuce on a soft bun, served with hand-cut fries

    Add bacon (+$2) a little extra never hurt

  • Southern Fish & Chips | 27

    New Orleans, Louisiana
    Cajun-spiced haddock with house-made slaw, hand-cut fries, and spicy tartar sauce

Salads

  • Classic Caesar | 19

    Tijuana, Mexico
    Crisp romaine, parmesan, croutons, capers, bacon, and house-made caesar dressing

  • Charleston Orchard | 20

    Charleston, South Carolina
    Granny smith apple, feta, almonds, fennel, shallots, served over a bed of greens in a house-made lemon vinaigrette

    Add-ons

    Brisket +10 | Chicken +12 | Salmon +17

  • Cobb Salad | 23

    Brown Derby Restaurant, California
    Bacon, grilled chicken, cheese, beets, boiled eggs, tomato, pickled vegetables in a house-made French dressing

A little something Extra

  • Hand-Cut Fries | 9

    Served with house-made garlic aioli

  • Sweet Potato Fries | 9

    Served with house-made spicy aioli

  • McCain Tasti Taters | 9

    A New Brunswick favourite

  • Seasonal Vegetables | 9

    In-season selection, sautéed

Dessert

  • Chef’s Selection of House-Made Desserts | 11

    A rotating selection of house-crafted sweets

Scroll to Top